Biquinho yellow pepper plants form a canopy of dangling fruits above stems just 50cm (20″) tall. Named for the “little beak” or pointed tip, these mildly hot chilies originated in Brazil. They can be enjoyed raw or cooked, but they are ideal for pickling. Biquinho Chilli Peppers are lovely teardrop shaped chillies that make a fab, flavoursome garnish for pizzas, salads and many other exciting dishes. An ideal chilli for those who like the smoky, fruity habanero flavours but not the heat!
