Habanero Chocolate


Species: Capsicum Chinense

SHU (Scoville Heat Rating): 425 000 – 577 000

Flavour: Fruity with smokey and earthy undertones

Availability: 1 in stock

The Chocolate Habanero pepper is a cultivar of the habanero chili, which has been selectively bred to produce spicier, heavier, and larger fruit, ultimately more potent than its derivative. The chocolate habaneros take considerably longer to grow than other habanero chili varieties. In a dried form, they can be preserved for long periods of time, and can be reconstituted in water then added to sauce mixes.

Small Seed Pack (10 seeds minimum), Medium Seed Pack (25 seeds minimum)